Forming system:
system composition:it is consist of sheeter,conveyor for feeding,conveyr for recycle,control system.
Total power:depend on actual configuration and layout.
Capacity:according to the requirement of production line.
Material:frame material SUS304;sheeter roller surface material alloy(surface coated with Teflon),forming mold (food grade plastic).
The main process introduction: sheeting:the rice dough is rolled by the roller of sheeter and cut into the required shape through the mold.after cooling, the temperature of the rice dough drops to about 50 ℃. at this time, the rice dough is easy to formed and not easy to be skinned, at the same time, it is necessary to control the thickness uniformity of the embryo to ensure the quality of the finished product;The key of quality control in sheeting is the weight, shape and temperature of the embryo.
main functions introduction : The system can be used for the pretreatment process of raw rice production of sweet/salty rice cracker, baby rice cracker, fried rice cracker,thin rice cracker, and glutinous rice cracker. The system configuration complies with EU GMP certification and HACCP food Safety management system certification, GB10769 (cereal supplementary food for infants and young children) and other related food safety certification standards require production equipment.